Estonian Culinary Route

We invite you to participate in workshops and discover the flavors of Hiiumaa!

The aim of the grill house is to offer the local cuisine of Hiiumaa, using mainly local ingredients from everything grown and produced in Hiiumaa and Kassari.

Ungruresto aims to offer everybody an awesome soul food experience – for them that means an combination of very good food, pleasant atmosphere and friendly service.

This harbour with an enchanting view of the sea hosts a restaurant with an open kitchen, serving local fresh fish.

The café of the farm museum specializes in Estonian national food. The local griddle cake, quark cake and potato and barley porridge known as ‘mulgi puder’ have become its long-loved specialties.

The farm has a medical plant centre, medical plants study trails, a modern teahouse, a lookout tower, a conference centre, eco-friendly spa.

The food is made from local ingredients and cooked in a wood fired oven that gives the food its’ special olden times’ flavour.

This is a tavern that always offers particularly delicious ancestral dishes – real farm labourer’s gruel, homemade bread, and butter are always on the table.

In Sagadi Manor, special attention is given to the forests and everything you can pick, gather or hunt in there.

Everything is made from scratch in the kitchen. The food is simple and seasonal and offers a pleasant experience for anyone looking for something characteristic for this region.

Tamme Farm has a herb garden that boasts a wide variety of plants with aromatic, healing or seasoning properties.

Hämsa Tavern offers homely food such as pan-fried groats with mushrooms, smoked Hämsa ribs with potatoes, sweet and savoury barley bread and many other very interesting and delicious items.

Everyone can try making their own cheeses in the workshop of Kolotsiecological goat farm. Here you can also buy local products.

Moosaka Farm smokes their own meat in smoke saunas according to age olds traditions.

Nopri Farm Shop is essentially a self-service store, which mainly sells local products.

You can sample and buy delicious rabbit straight from the producers themselves.

The Sorcerer’s kitchen surprises you with unconventional but tasty food.

Most of Taarapõllu Farm’s products are made exclusively of locally grown organic gardening or forest produce.

The restaurant menu is based on fresh and local produce and is changed according to the seasons twice a year.

In the middle of Viitna forests, right next to the Lahemaa Nature Park, the farm offers local and organic food.

Their flexibility feeds everybody from a small group up to a thousand people.