A certified organic produce, Karepa medicinal plant gardens is where you will find a variety of organic herb salts, herbal teas and meals packed with herbs.
In Kauksi Holiday house, you can find a table laid for a traditional Estonian festive occasion as well as local and seasonal food.
We offer a five-course island gourmet meal made with high-quality fresh ingredients, in accordance with your preferences and with care for the sustainability of our environment.
A true fishermen family that we are, we mainly treat our guests to simple fish dishes made with the catch of the day.
As a small-scale producer, we aim to ensure that our products are of the highest attainable quality. We produce goat milk, yoghurt and a variety of cheeses. Sometimes we also sell goat meat, fresh, smoked or turned into sausage.
When creating the menu for Kiudoski Restaurant, inspiration was drawn from the rich history of the Räpina region. This resulted in a classical European kitchen combined with local specialities.
Kivi Tavern offers food that is mainly made from local ingredients and cooked by skilful chefs.
Kiviranna Holiday House serves different fish dishes from fresh fish caught from Lake Võrtsjärv or Lake Peipus.
The centre is registered as an organic producer so most of the vegetables and other produce is grown right here.
Koch Brewery – in the heart of Tallinn, right next to the Sea Gates! Become a part of the brewing history!
The inn is prefect for having a break and enjoying Estonia’s national dishes, pleasing the palates of both ordinary museum visitors and Estonian food enthusiasts alike.
In Kõpu, at the gates of Soomaa National Park, Kõpu Tavern Farm offers homely food.
Store and café, where you can have a meal and also buy the products made by our company from the fish caught in Lake Peipus.
A shop in Mustvee with a broad range of fish products made by our company: marinated, smoked or salted.
Laglepesa is a homely eatery, where the matron of the house with her simple homelike cooking has found its way to the hearts of locals.
Milk and cheese is produced here, as well as wool, yarn and meat.
Pastures are certified as organic and our goal is to offer consumers genuine beef of high quality.
